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SOLE is open late 6 nights a week Monday-Saturday from 5pm. Open for lunch on Fridays and Saturdays from 12pm
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Recipes
Rope mussels with white wine cream 2
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Sea Bass Fillet 2
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Fish ‘n’ Chips
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Halibut with Seashore Salad
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Sea Bass Fillet
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Octopus
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Black sole whole roast black sole on the bone
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Seafood Chowder
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Watercress, wild garlic and potato soup
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Open for lunch and dinner daily
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